The avocado world is a buzz with the news that Queensland food technology company Naturo All Natural Technologies has developed an all-natural processing technology which stops browning of freshly cut avocado and prolongs shelf life for a minimum of 10 days.
The Australian invention, ‘Natavo Zero’, uses a 100 per cent natural process which preserves the nutritional properties and taste of the avocado without chemicals, additives, preservatives or processing aids by
Sunfresh Marketing Cooperative in the Sunshine Coast has proudly secured the opportunity to be the first processor to use the technology and we are as equally proud to have been given the opportunity to build the room that houses the machinery for processing, as well as an ante-room and a viewing walkway for groups to be able to see the ground breaking technology in action.
Sunfresh Marketing Cooperative are a wholesale distributor / cooperative for growers of avocados, limes, mangos, lychees, dragon fruit, lemons and custard apples grown on the Sunshine Coast and other Queensland regions.