Level 4 Dining Precinct
First stop: Dark Shepherd
https://youtu.be/00n7IiDeMjk
After introducing the landmark $3.6 billion Queen’s Wharf development last week, we’re now stepping inside the vibrant Level 4 Dining Precinct — home to some of Brisbane’s most exciting new venues.
First stop: Dark Shepherd — a Greek-inspired Mediterranean restaurant where SUBZERO proudly supplied and installed a freezer and cold room to support their high-performance kitchen.
Our involvement didn’t stop at installation. We continue to service and maintain refrigeration systems across the Queens Wharf precinct, ensuring they operate at peak efficiency to meet the demands of this world-class hospitality environment.
Follow our 7-part series over the coming weeks as we showcase more venues we’ve helped bring to life — and continue to keep running — at Queens Wharf.